CHIC EATS: Angel Food Cupcakes [RECIPE]

 
Ingredients

• 1 box angel food cake mix
• Strawberry Lemonade Sparkling ICE

Directions

• Preheat oven to 375 degrees.
• Line muffin pan with paper liners.
• Replace water with Sparkling ICE, continue to follow recipe on box as listed.
• Beat the cake mix and Sparkling ICE on low speed for 30 seconds.
• Raise the speed to medium and beat for an additional minute. The batter will be pale pink and foamy.
• Add batter to the liners and fill approximately ¾ full.
• Bake according to directions on the box, approximately 15-20 minutes, or until tops of muffins are golden brown.
• Serve with fresh strawberries and/or whipped cream.